1766 Good Farmer + Political Economy Agriculture Cooking Farming Rousseau 2in1
A rare, 18th-century book on the economics of farming by a ‘farmer’s wife.’ This work on household business covers recipes for cooking, care for farmyard animals such as cows, sheep, and pigs, with notes on specific diseases, how to raise poultry, how to make bread and cheese and prepare fruits and soups. The introductory chapter deals with the domestic responsibilities of home and farm owners.
This book includes a 1760 Genevan edition of ‘Discourse on Political Economy’ by Jean-Jacques Rousseau, which was originally published in 1755.
1766 Good Farmer + Political Economy Agriculture Cooking Farming Rousseau 2in1
A rare, 18th-century book on the economics of farming by a ‘farmer’s wife.’ This work on household business covers recipes for cooking, care for farmyard animals such as cows, sheep, and pigs, with notes on specific diseases, how to raise poultry, how to make bread and cheese and prepare fruits and soups. The introductory chapter deals with the domestic responsibilities of home and farm owners.
This book includes a 1760 Genevan edition of ‘Discourse on Political Economy’ by Jean-Jacques Rousseau, which was originally published in 1755.
Item number: #2769
Price: $499
ROSE, Louis
La bonne fermière, ou, Elémens économiques utiles aux jeunes personnes destinées à cet état
A Lille : De l’imprimerie de J.B. Henry …, 1766.
Details:
- Collation complete with all pages: viii, 258, [4]; 82
- References: Cagle, Matter of Taste 411;
- Language: French
- Binding: Leather; tight & secure
- Size: ~6.5in X 4in (16.5cm x 10cm)
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2769
Categories
Cooking & Cuisine
Medicine & Science
Authors
ROSE, Louis
Printing Date
18th Century
Language
French
Binding
Leather
Book Condition
Excellent
Collation
Complete